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DTSTART;TZID=America/New_York:20251209T183000
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UID:10002587-1765305000-1765310400@brightonmainstreets.org
SUMMARY:Sweet Stuff: New England’s Confectionary History
DESCRIPTION:[vc_row][vc_column][vc_column_text css=””]Faneuil Branch of the Boston Public Library \nA chocolate mill opened along the Neponset River in the late 1700s\, setting the stage for New England’s love affair with sweets. \nOver the centuries\, the region has become home to an extraordinary variety of baked\, fried\, dipped\, sugared\, and frozen confections. \nLocal Brighton author Susan Mara Bregman will share stories from her latest nonfiction book\, New England Sweets: Doughnuts\, Bonbons\, and Whoopie Pies\, about this sugary legacy – from Necco Wafers to whoopie pies. \nAppropriate refreshments will be available to sample! \nThis event is sponsored by the Brighton-Allston Historical Society.[/vc_column_text][/vc_column][/vc_row]
URL:https://brightonmainstreets.org/event/sweet-stuff-new-englands-confectionary-history/
LOCATION:Faneuil Branch Library\, 419 Faneuil Street\, Brighton\, MA\, 02135
CATEGORIES:Community Events
ATTACH;FMTTYPE=image/jpeg:https://brightonmainstreets.org/wp-content/uploads/2025/12/IMG_7765.jpeg
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UID:10002579-1764698400-1764703800@brightonmainstreets.org
SUMMARY:Tea Blend Workshop
DESCRIPTION:[vc_row][vc_column][vc_column_text css=””]Faneuil Branch of the Boston Public Library \nJoin us this Tuesday\, December 2nd at 6:00 for a tea blending workshop! Herbalist Mo Katz-Christy will discuss common herbs for tea: their uses\, flavors\, and energies. Learn how flavors blend and complement each other. Part science and part sensory exploration\, this class will be as playful as it is educational![/vc_column_text][/vc_column][/vc_row]
URL:https://brightonmainstreets.org/event/tea-blend-workshop/
LOCATION:Faneuil Branch Library\, 419 Faneuil Street\, Brighton\, MA\, 02135
CATEGORIES:Community Events
ATTACH;FMTTYPE=image/jpeg:https://brightonmainstreets.org/wp-content/uploads/2025/12/IMG_7730.jpeg
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